Pumpkin Mostarda

The pumpkin is one of the symbols of Mantova, whose territory is ideal for its production and guarantees that the fresh produce is excellent, sweet, compact and creamy at the same time.
This mostarda does not lose its consistency, making it well suited to mature grainy cheeses, smoked sausages and it is a gourmet touch to sandwiches.

Ingredients: pumpkin, sugar, lemon juice, mustard flavoring.

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Paola's recipes

Pumpkin Mostarda

The pumpkin is one of the symbols of Mantova, whose territory is ideal for its production and guarantees that the fresh produce is excellent, sweet, compact and creamy at the same time.
This mostarda does not lose its consistency, making it well suited to mature grainy cheeses, smoked sausages and it is a gourmet touch to sandwiches.

Ingredients: pumpkin, sugar, lemon juice, mustard flavoring.

Condividi sui social

Visit the Blog

Paola's recipes

The best

Pairings

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Cheese

Parmesan Cheese 30 moths old – Grana Padano – Mature Monteveronese – Castelmagno – Smoked Scamorza  – Smoked bacon
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Cold cuts

Smoked cold cuts – Salame Ungherese – Speck – Finocchiona
null

Meat

Roasted Pork – turkey roasted rump – Beef Tagliata – Hamburger – Sausages

The best

Pairings

null

Cheese

Parmesan Cheese 30 moths old – Grana Padano – Mature Monteveronese – Castelmagno – Smoked Scamorza  – Smoked bacon
null

Cold Cuts

Smoked cold cuts – Salame Ungherese – Speck – Finocchiona
null

Meat

Roasted Pork – turkey roasted rump – Beef Tagliata – Hamburger – Sausages

Weight

of the jars

Available jars

grammature vasetti mostarda mantovana

Weight

of the jars

Available jars

grammature vasetti mostarda mantovana