Viadana Melon Mostarda

The special kind of melon used for this mostarda is grown in the area south of Mantua near the border with Parma.
Thanks to the particular characteristics of the terrain the melon is especially fragrant, tender and sweet. It goes perfectly with the slight saltiness of prosciutto or culatello but also with soft or semi-mature cheeses.

Ingredients: Viadana melons, sugar, mustard flavoring.

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Viadana Melon Mostarda

The special kind of melon used for this mostarda is grown in the area south of Mantua near the border with Parma.
Thanks to the particular characteristics of the terrain the melon is especially fragrant, tender and sweet. It goes perfectly with the slight saltiness of prosciutto or culatello but also with soft or semi-mature cheeses.

Ingredients: Viadana melons, sugar, mustard flavoring.

Condividi sui social

Visit the Blog

Paola's recipes

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Pairings

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Cheese

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Cold Cuts

Parma Ham – Culatello

The best

Pairings

null

Cheese

Tome – Brie
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Cold Cuts

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Weight

of the jars

Available jars

 

grammature vasetti mostarda mantovana

Weight

of the jars

Available jars

 

grammature vasetti mostarda mantovana